None more traditional, none more quintessentially Scottish, our rich, flavourful Scotch Broth Mix gives you all the vegetables and a separate sachet of barley to mix up a steaming treat. The classic version uses lamb or mutton stock, but beef or vegetable stock works just as well.
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Kettle Produce in Fife provide us with fresh veg for our soups from all over Scotland. Find out more about our growers here.
Scotch Broth mix typical values per 100g raw:
Energy 272kJ / 65kcal; fat 0.5g; of which saturates <0.1g; carbohydrate 11.4g; of which sugar 4.2g; fibre 3.6g; protein 1.7g; salt 0.05g.
Apparently the very first soup was, erm, hippo flavoured… Thankfully things have moved on in the last 6000 years.